Almuerzo dominical en
El Castillo Bar y Bistro
**NEW FOR 2026**



For Sundays we offer two separate menus.
From 10:00 until 12:00 we have our full English Breakfast menu available
From 12:00 until close we now have a "Menu Del Domingo" menu in place
Three courses (starter, entree and dessert) or two courses and a drink all for €17.50.
We offer a wide choice of starters and main courses, with a traditional British Sunday Roast (Beef or Turkey) available as part of that menu for a small supplement.
Booking is not required, but is recommended, with seating inside or on the terrace
Menu Del Domingo
€17.50 per person, three courses or two courses and a drink.
Includes bread and ali oli
Items available individually as well
✽ Starters (individual price €5)
Crispy BBQ Chicken Strips
Served on a bed of lettuce with bread
Serano and Mushroom Toastie
Sauteed mushrooms and serrano on artisan toast
Gammon Croquettes
Served with a caramelised onion dip
Garlic Mushrooms
Fresh mushrooms sauted in garlic butter, served with bread
Spring Rolls
Served on a bed of lettuce with sweet chilli dipping sauce
Small House Salad
Starter sized portion of salad with tuna, sweetcorn and egg
Tempura Vegetables
A selection of vegetables in tempura batter served with a terryaki dipping sauce
Salmorejo
Chilled Andalucian tomato soup with diced vegetables
✽ Main Courses (ind Price €9.50)
- Sunday Roast Lunch
Roast Beef, Roast Turkey (or a mix of both), served with roast potatoes, stuffing, vegetables, Yorkshire pudding and gravy.(€2.50 supplement)
BBQ Bacon Angus Burger
An angus burger with crispy bacon and smoky BBQ sauce, served with lettuce, tomato and mayonnaise in a burger bun. Served with chips and coleslaw
Crispy Chicken Burger
A crispy chicken fillet and smoky tomato relish, served with lettuce and tomato in a burger bun. Served with chips and coleslaw.
Steak and Ale Pie
Served with gravy, chips and peas
Quiche of the week
Homemade vegetarian quiche served with side salad and coleslaw
Serano & Mushroom Potato Hash
Potato cubes with two fried eggs and topped with mushrooms and serrano ham (or just mushrooms for a vegetarian option
Chicken Mango Salad
Chicken breast slices served on a bed of fresh lettuce, mixed leaf, cucumber, mixed peppers, tomatoes and onion with a light mango mayonnaise sauce
Chicken Platos Combinados
Chicken breast from the grill served with grilled vegetables and chips
Pork Loin Platos Combinados
Fresh pork loin from the grill served with grilled vegetables and chips
✽ Desserts
A selection of hand made desserts that change week on week, or two scoops from our delicious range of Carte D'Or ice creams